The Best Catering Services For Your Special Event

Taste The Difference

Authentic Chef Catering With Passion & Quality

Catering Menu Sample

Fresh locally caught Stone Crabs with a homemade mustard seed dip
Pan Seared Sea Scallops on top of a Sun Dried Tomato Risotto
Grilled Free Range Chicken Breast with a Creamy Chorizo sauce nestled on top of Cilantro Rice
Lightly Seared Head on Prawns with a Mashed Pea Purée and a Roasted Corn Sauce
Slow Roasted Pork Tenderloin brushed with a Guava BBQ glaze, Sautéed Shiitake Mushrooms & Sweet Potato Purée
Mediterranean Style Lamb Chops with a Roasted Cauliflower Steak & Mint infused Chimichurri
Fire Grilled Grass fed Rib Eye with Black Truffle Mashed Potatoes & Butter Poached Asparagus Spears
Fresh Whole Fried Snapper with Asian Crispy Brussels Sprouts & Cauliflower Puree

“Never Trust A Skinny Chef”

“Never Trust A Skinny Chef”

Some Of Our Clients

Democratic Party Fundraiser
Ross University School of Medicine
Cleveland Clinic
Macy's
NBA
Fairchild Tropical Botanical Gardens
Squire Patton Boggs
Carnival Cruise Lines
Tissot
Pitbull's Worldwide NYE
Espolon
Visit Mexico

Catering Services

Catering Services in Miami, FL

Past Events

SOBE WFF – Tour De Spain at The SLS
Hosted by Jose Andres (2018)

South Beach Wine and Food Festival
Goya Grand Tasting Village (2018)

Coconut Grove Seafood Festival
Winner of Best Ceviche (2017)

South Beach Wine and Food Festival
Goya Grand Tasting Village (2017)

SOBE WFF – Croquetas and Champagne in Palm Court
Hosted by Burger Beast (2017)

Croqueta Palooza
Hosted by Burger Beast (2017)

Caribbean 305 Festival
at Parrot Jungle Island (2017)

Wynwood Life – Kitchen Lab
Hosted by 52 Chefs (2017)
Taste of Miami at Marlins Park
Hosted by Chef Adrienne (2017)
Wiener Bash
Hosted by Burger Beast (2016)
Iron Fork at American Airlines Arena
Hosted by Miami New Times (2016)
Grovetoberfest
Kitchen Lab (2015)

Meet your executive chef

Andres Garcia

Once you’ve had a taste of Andres “Billy” Garcia’s phenomenal cooking, you’ll swear by the phrase “never trust a skinny chef”. The young chef is an ambitious man with a natural talent. The Venezuelan native who has resided in Florida since the age of 10, has always been inclined towards the culinary arts. The self-taught cook is now on the path to achieving every chef’s dream. He is the CEO of Billy G Catering, and with much encouragement from satisfied clientele, he has now ventured into the competitive restaurant world. Throughout Billy’s years of catering he has had the opportunity to perfect his dishes by serving thousands of guests. His flavorful menu is guaranteed to intrigue anyone in search of authentic Miami cuisine.

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